Many of our products were grilled and photographed on the brilliant and legendary Arteflame. Off Street parking available, 7:00 AM – 2:00 PM Monday –Friday Serve hot on buns with your favorite condiments (mustard, minced onion, horseradish, cooked onion, cooked sweet peppers, warmed drained sauerkraut) or on a plate with kraut or cooked cabbage. The onions and peppers become toppings at the end. , and know exactly what we are buying and our suppliers never fail. Queen City Sausage Company Cincinnati, Ohio 45214. May place back in liquid to keep warm for a short while. We do not buy pre-blended spices. One of the best things about working for a local iconic sausage maker is that we get to taste the great sausages we make daily. Hands on control. There are 210 calories in 1 link (66 g) of Queen City Mettwurst. Cincinnati, Ohio 45214. Real food for real people. ... Queen City Sausage and Provision Inc 1136 Straight Street Cincinnati, Ohio 45214. Grilling, campfires, skillets, and stoves are primal. From the very beginning, Elmer partnered with master sausage makers to create the recipes we enjoy today. Comments Required. Great for camping or grilling at picnic areas that allow fires. Queen City Sausage and Provision Inc Made right here in Cincinnati’s original Porkopolis district, since 1965. No MSG. Food that connects. Ever. There is no substitute for the flavor imparted when slow cooked sausages are slowly infused with real hickory wood smoke. 1136 Straight Street Elmer Hensler created Queen City Sausage over 50 years ago to take a stand against inferior sausages and preserve old world recipes, techniques and processes. You may want to use smoked sausage or kielbasa if metts are not available in your area. History can mean freeze and thaw. QCS buys only fresh meat. We make food that matters. Small batch means more eyes on the entire process. It is simply the craft sausage way! A Cincinnati tradition in grilling season with the added touch of a Wisconsinite. Additionally send out flavor signals from the very beginning by sautéing onions and peppers in Italian dressing. We are local Cincinnati sausage makers who happen to believe deeply that we can, will, and must produce the absolute finest sausages possible, each and every day. The smoked mettwurst is different from the German type, which is more spreadable. Rating Required. Review Subject Required. We can. We are incredibly proud of the premium sausages we make and the high standards Elmer set. Mettwurst is a type of Rohwurst, or uncooked sausage, which was first recorded as existing around 500 years ago. Package of Queen City 8-1 Cincinnati’s Hot Dog (New!) 7:00 AM – 3:00 PM … Why? (Closed: 8:30 AM -8:45AM & Noon to 12:30), Developed by Imaginative Advertising | Copyright © 2019 Queen City Sausage, It just so happens we began as a company because our founder had an extreme passion for great, timeless sausage making and was dismayed by a growing trend where the standards of excellence were being traded for mass produced –, From these standards and high aspirations our, Queen City Sausage refuses to purchase frozen meat. It’s the old, proven way. Total Carbohydrate Queen City Sausage Started: 1965 by Elmer Hensler, who is still owner and operator Located: Camp Washington Not just dogs: Try the natural casing smoked sausages, goetta, and chorizo Home team: Official sausage of the Cincinnati Reds. Many of our products were grilled and photographed on the brilliant and legendary. Mark Balasa Intense flavor. Simmer over low heat or on top of grill for 15-20 minutes. Yes, Worcestershire sauce. Name Email Required. 1-877-544-5588 Toll free 24 Hour Answering Machine. The smoked mettwurst is different from the German type, which is more spreadable. Every Queen City sausage is a sensory exploration and experience.
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