4 of 20 . Refreshing, simple and ready for your holiday crowd in a flash.
Get the recipe for Giada De Laurentiis’ Vegan Artichoke Arancini,
Cheese ravioli can be jazzed up for the holiday season with this satisfying appetizer featuring pasta that's breaded then fried, sprinkled with Parmesan and served with warm marinara sauce for dipping. These baked mac-and-cheese cups are the super-delicious (and appetizer-friendly) way to eat a creamy comfort-food classic.Look no further than this tasty collection featuring Giada De Laurentiis’ best appetizers for a stylish, sophisticated and relaxed spread. Think you have what it takes? Trending Stories. Can't get enough?
Get the recipe for Giada de Laurentiis' Cheese-Stuffed Dates With Prosciutto,
Keep things festive and lighten up the table with these green and red cucumber cups that pay tribute to the Italian flag. Copyright © 2020 Discovery, Inc. or its subsidiaries and affiliates. 7 of 20 . 2 of 20 . Be on a Food Network Canada show! Television chef Giada De Laurentiis's recipes for easy-to-make holiday appetizers.
Get the recipe for Giada De Laurentiis’ Calzones, Posted by Mardi Michels on December 11, 2017, 10 Edible Advent Calendars for the Tastiest Christmas Countdown, From Bakers to Grill Masters, Holiday Gifts P…, Foodie Holiday Gifts Under $50 That Travel We…, 15 Make-Ahead Potato Casseroles for the Holid…. © Corus Entertainment Inc., 2020. salt, grated Parmesan cheese, onion, lettuce, white bread, minced garlic and 10 more. Food and wine coming together in perfect, delicious harmony. Go bananas for our simple, budget-friendly recipes using this staple ingredient.
Get the recipe for Giada De Laurentiis’ Pea Pesto Crostini,
Easy-to-make and easy-to-eat, these artichoke arancini are the perfect vegan appetizers for your holiday pre-dinner lineup.12 of 20 . Grilled portobello mushrooms make for a fresh take on bruschetta that will lighten up your holiday meal planning.
A tasty combination to put on crostini toast: these appetizers feature frozen peas, garlic, Parmesan and olive oil for a light pesto. These oven-roasted crostini with are just the thing.
Get the recipe for Giada De Laurentiis' Goat Cheese Toasts,
These tasty mini frittatas are made from linguine cut into smaller pieces, tossed with a mascarpone sauce with prosciutto, mozzarella, Asiago, parsley and garlic. You bet! Be the first to know about brand-new shows, the freshest recipes and exciting contests. Giada revisits family, friends and the flavours that inspire her life's work! 8 of 20 .
Get the recipe for Giada De Laurentiis' Charred Brussels Sprout Crostini,
These Italian-inspired mini pizzas topped with ricotta, Parmesan, shaved fennel and cherry tomatoes are a crowd-pleasing party bite for the holiday. See what shows are casting today. Super simple recipes with aromas to turn any house into a home. All rights reserved. Korean food couldn't be simpler with Judy Joo. 9 of 20 . Looking for a little inspiration for your holiday cocktail parties?
Get the recipe for Giada De Laurentiis' Fennel Gratin Pizzette,
These adorable and delicious crostini make entertaining easy. No more cooking separate dinners for the kids. 3 of 20 . Lemon-Blueberry Ricotta-Buttermilk Pancakes. 5 of 20 . 6 of 20 .
Get the recipe for Giada De Laurentiis' Linguine and Prosciutto Frittatas,
These crostini are topped with a garlicky pesto that combines mushrooms and walnuts.
Get the recipe for Giada De Laurentiis’ Mushroom Pesto Crostini,
Add prosecco to a traditional mignonette, shuck your favourite type of oyster and spoon on salty caviar for an elegant, easy appetizer to brighten up any holiday table!
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