chocolate pistachio cake

Ingredients. Sprinkle chopped pistachios around the base of the cake… Place remaining batter into Bundt pan, then pour chocolate … She used to make this cake … Stack cake layers, alternating chocolate ganache and pistachio frosting, and sprinkling chopped pistachios between each layer. Once assembled, cover the cake in chocolate ganache. Remove 1 cup of cake batter and place in a small bowl; add chocolate syrup. Mix pecans and chocolate chips and sprinkle in bottom of greased and floured Bundt pan. (optional). 270 grams (2 cups) flour 2 teaspoons baking powder; 1 teaspoon baking soda; 150 grams (2/3 cups) unsalted butter, at room temperature ; 300 grams (1 1/4 cups) white sugar; 4 eggs; 1 1/2 cups (3 x 125 ml) plain yogurt or sour cream 1 1/2 teaspoons vanilla extract; 2 tablespoons unsweetened cocoa powder; 60 grams (1/3 cup) You all know that I am all about easy desserts, but I especially love dessert recipes with a story. Starts with a cake mix. I have waited for a long time to share this recipe for my chocolate pistachio cake. This recipe was a classic recipe from my Grandma Lee. Love this cake for St. Patrick's Day, Easter or Christmas Mix well. Easy Chocolate Pistachio Cake. Extra moist thanks to the sour cream. Set aside. When I was growing up, one of the most requested recipes was my Grandma Zelda’s pistachio cake. This chocolate pistachio cake recipe is a dense, moist treat that’s adapted from my grandmother’s “famous” recipe. Pistachio Chocolate Marbled Cake! I haven’t had a ton of family recipes passed down to me.

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